St. Lawrence University

North Country Folk Series

Bob Washo

Bob Washo

I've been involved in the local food movement for the past two decades as a CSA Farmer, Food Activist and Community Mentor. Through practical application and experimentation on our farm; food production and consumption choices are used as a vehicle to explore land use ethics, durable economies and our inter-connectedness.

Beyond eating well, working with multi-generational students continues to be the best part of my day. Prior to becoming a Foodie, I managed an Organic Medicinal Herb Farm and Laboratory in Boulder Colorado